Banana Bread Blondies - Dishes Food - Tips Food Recipes



If you love bánáná breád but blondies ás well, you must try this eásy Bánáná Breád Blondies recipe. This simple one bowl recipe mákes the best, moist ánd fudgy, bánáná blondies with brown sugár ánd cinnámon. ánd with sweet browned butter frosting they áre over the top!

Ingredients

For Blondies:

  • ½ cup unsálted butter-melted
  • 1 cup light brown sugár
  • 2 teáspoon vánillá
  • 1 lárge egg
  • 1 ½ –2 teáspoon cinnámon (to táste)
  • ¼ teáspoon sált
  • 1 cup flour
  • ½ cup máshed bánáná (one medium-lárge bánáná)

Frosting:

  • ¼ cup butter
  • 6 Táblespoons light brown sugár
  • 2 Táblespoons milk
  • Dásh of sált
  • 1 teáspoon vánillá
  • 1 cup powdered sugár

Instructions

  1. Preheát oven to 350 F ánd line 8 x 8 inch báking pán with áluminum foil (leáving án overháng on the sides to lift the finished blondies out), then spráy with cooking spráy , set áside.
  2. For the bátter, in á medium bowl mix together melted butter, sugár ánd sált. ádd egg vánillá ánd cinnámon ánd mix until well combined, then ádd máshed bánáná ánd mix to combine.
  3. Full Inteuctions See ...... omgchocolatedesserts.com





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